Topics discussed include:
- Why I love working with people with eating disorders--the most challenging of all my patients
- More nutrition pet peeves, what simple step pediatricians can take to catch an eating disorder
- What to say and not say to someone who has lost weight
- The me and Cate story of Food to Eat and Drop the Diet aka why I adore Cate Sangster
- My major food obsession. You mean you don't already know?
If you like it, please share it.
And thanks for your recent comments which I promise to respond to!
Can't wait to listen.
ReplyDeleteGreat interview Lori...and it's incredibly gratifying to realize that you projet a palpable REALNESS...through the spoken word as well as the written word. Bravo...
ReplyDelete(addendum: I am imagining a certain therapeutic element in kneading (needing?!) bread and am considering making friends with bread via involvement in the creative process of sourdough creations. Personally, I believe this would be more healing than 'avoidant' hobbies (e.g. knitting). Thank you for your sharing of self.
Thanks! As for the sourdough making, I fully endorse it-- but only if you make a point of eating it! And it is stretched and folded, rather than kneaded. A good starter book- no pun intended- is Josey Baker (his real name) Bread. And if you're local, I'm happy to share my starter!
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